Check out this great set now available for your fall stamping! I used it over on the a•musestudio challenge blog
Our inks blend so well on these stamps. I used the daubbers to help me place the ink in just the right spot!
French Roast Paper
Current, Toffee, and Fern ink
French Roast ink to distress the edges.
What a simple and fun achievement Today!
French Roast Woodgrain
current, fern, orange, buttercup, cherry
and a little spritz from a water bottle to extend the ink a little!
Tomobow markers on solid leaf images with our new script stamp over the entire thing. I've been doing this technique since I learned it from Joyce at A Stamp in the Hand. So simple, fun and timeless.
Make sure to check out the amuse challenge blog, you have a chance to win a woodgrain stampler if you participate in our challenge! GOOD LUCK!